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Measuring Quiz

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Which measuring equipment should be used to measure 1/4 teaspoon of cinnamon?

a)

Measuring spoon labeled A

b)

Measuring cup labeled E

c)

Liquid measuring cup labeled I

d)

Hand labeled J

2.

What is the correct method to measure 1 cup brown sugar?

a)

Dip in, level off

b)

Pack firmly, level off

c)

Pour, view at eye level

d)

Spoon in lightly, level off

3.

Which measuring equipment is best for measuring 3/4 cup milk?

a)

Measuring spoon labeled D

b)

Dry/solid measuring cup labeled E

c)

Liquid measuring cup labeled I

d)

Hand labeled J

4.

How should you measure 1/2 cup flour?

a)

Pack firmly, level off

b)

Pour, view at eye level

c)

Spoon in lightly, level off

d)

Dip in, level off

5.

Which method should be used to measure 1 cup granulated sugar?

a)

Dip in, level off

b)

Pack firmly, level off

c)

Pour, view at eye level

d)

Spoon in lightly, level off

6.

What is the correct measuring equipment for 1 tablespoon baking soda?

a)

Measuring spoon labeled D

b)

Dry/solid measuring cup labeled F

c)

Liquid measuring cup labeled I

d)

Hand labeled J

7.

Which method is used to measure 3/4 cup milk?

a)

Dip in, level off

b)

Pack firmly, level off

c)

Pour, view at eye level

d)

Spoon in lightly, level off

8.

How should you measure 1/4 cup peanut butter?

a)

Dip in, level off

b)

Pack firmly, level off

c)

Pour, view at eye level

d)

Spoon in lightly, level off

9.

Which measuring equipment is used for 1/3 cup shortening?

a)

Measuring spoon labeled C

b)

Dry/solid measuring cup labeled G

c)

Liquid measuring cup labeled I

d)

Hand labeled J

10.

What is the correct method to measure a pinch of salt?

a)

Dip in, level off

b)

Pack firmly, level off

c)

Pour, view at eye level

d)

By hand