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Nutri Quiz Tie Breaking Questions

Total questions: 15

Worksheet time: 29mins

Name
Class
Date
1.

  It is a standardized ratio of weight to height

4 lines
2.

Who was the President who declared July as a month of nutrition.

4 lines
3.

1.       It is the process of of introducing vaccine into the body to stimulate the formation of antibodies which fight germs that cause diseases.

4 lines
4.

What group of foods build and repairs worn-out tissues.

4 lines
5.

What is the governmental agency responsible for food label.

4 lines
6.

Which of the following is a good source of omega-3 fatty acids?

a)

Avocado

b)

Olive oil

c)

Salmon

d)

Almonds

7.

What is the main function of antioxidants in the body?

a)

Boosting immune function

b)

Promoting digestion

c)

Preventing cellular damage

d)

Enhancing cognitive function

8.

Which nutrient is important for the production and maintenance of healthy red blood cells?

a)

Vitamin B12

b)

Vitamin K

c)

Vitamin E

d)

Vitamin A

9.

Which of the following is a good source of vitamin C?

a)

Spinach

b)

Oranges

c)

Eggs

d)

Chicken breast

10.

What is the recommended daily intake of water for adults?

a)

1 liter

b)

2 liters

c)

3 liters

d)

4 liters

11.

Which of the following is a micronutrient?

a)

Protein

b)

Fiber

c)

Iron

d)

Carbohydrates

12.

Which nutrient is important for healthy vision?

a)

Vitamin D

b)

Vitamin C

c)

Vitamin A

d)

Vitamin E

13.

What is the main function of carbohydrates in the body?

a)

Building and repairing body tissues

b)

Energy production

c)

Enhancing immune function

d)

Regulating hormone levels

14.

Which of the following is a good source of dietary iron?

a)

Broccoli

b)

Whole grains

c)

Red meat

d)

Citrus fruits

15.

Which nutrient is essential for proper brain function and cognitive development?

a)

Calcium

b)

Fiber

c)

Omega-3 fatty acids

d)

Vitamin C