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WorksheetsYear 9 Food Presentation
Total questions: 11
Worksheet time: 6mins
Fill in the blank: When presenting food, '________ is more.'
Less
More
Bigger
Full
Fill in the blank: Odd numbers of things looks ________ when presenting food.
better
worse
strange
unusual
Which of the following is NOT a texture you might create when presenting food?
Smooth
Rough
Soft
Loud
Fill in the blank: When presenting food, it is important to add ________.
colour
sugar
water
salt
Fill in the blank: Garnish with ________, salad, or herbs when presenting food.
fruit
cheese
bread
meat
Creating height is a rule to follow for presenting food well.
True
False
Fill in the blank: Make sure the plate has been ________ up when presenting food.
cleaned
filled
broken
painted
Fill in the blank: ________ control is important when presenting food.
Portion
Color
Temperature
Texture
Fill in the blank: When presenting food, always consider the ________ of the plate.
temperature
weight
height
size
Which of the following is important for making food look appealing?
Using a variety of colors
Ignoring presentation
Serving everything in one color
Overcrowding the plate
Fill in the blank: A good food presentation should balance color, texture, and ________.
shape
noise
smell
price
