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IEA Stable Management Practice Test (TRE 25-26’)

Total questions: 44

Worksheet time: 22mins

Name
Class
Date
1.

What is the normal temperature range for a healthy horse?

a)

99-101°F

b)

95-97°F

c)

102-104°F

d)

105-107°F

2.

When should a horse’s hooves be picked?

a)

Before and after riding

b)

Only once a week

c)

Only when they look dirty

d)

Only in the summer

3.

What is the proper angle of a horse’s front hoof in relation to the pastern?

a)

45 degrees

b)

90 degrees

c)

60 degrees

d)

30 degrees

4.

What is the primary purpose of grooming before riding?

a)

To remove dirt and check for injuries

b)

To make the horse look pretty

c)

To tire the horse out

d)

To feed the horse

5.

What are two signs of dehydration in a horse?

a)

Sunken eyes and dry gums

b)

Shiny coat and high energy

c)

Wet nose and loud neighing

d)

Fast eating and sleeping

6.

How many gallons of water does an average horse drink per day?

a)

5-10 gallons

b)

1-2 gallons

c)

15-20 gallons

d)

25-30 gallons

7.

Which of the following are two types of concentrates commonly fed to horses?

a)

Oats and corn

b)

Hay and grass

c)

Apples and carrots

d)

Straw and alfalfa

8.

What is the “rule of thumb” for how much forage (hay or pasture) a horse should consume daily in relation to body weight?

a)

1-2% of body weight

b)

10% of body weight

c)

5-6% of body weight

d)

0.5% of body weight

9.

Why is it important to make gradual feed changes for horses?

a)

To prevent digestive upset

b)

To save money

c)

To increase appetite

d)

To improve coat color

10.

What nutrient is the horse’s main source of energy?

a)

Carbohydrates

b)

Protein

c)

Vitamins

d)

Minerals

11.

Why should tack be cleaned regularly?

a)

To prevent damage and ensure safety

b)

To make it look shiny

c)

To change its color

d)

To make it heavier

12.

What part of the bridle should be checked most carefully for wear and tear?

a)

The stitching and buckles

b)

The reins only

c)

The bit only

d)

The noseband only

13.

How should leather tack be stored?

a)

In a cool, dry place

b)

In direct sunlight

c)

In a damp area

d)

In a plastic bag

14.

Why should tack be cleaned regularly?

a)

To prevent dirt buildup and maintain the equipment

b)

To make it look shiny only

c)

To change its color

d)

To make it heavier

15.

What part of the bridle should be checked most carefully for wear and tear?

a)

The reins

b)

The bit

c)

The noseband

d)

The cheekpieces

16.

Why should saddle pads be washed regularly?

a)

To prevent skin irritation and infection in horses

b)

To make them smell nice

c)

To change their color

d)

To make them softer

17.

What can happen if tack does not fit correctly?

a)

It can cause discomfort or injury to the horse

b)

It will look better

c)

It will last longer

d)

It will be easier to clean

18.

How often should stalls be mucked?

a)

Daily

b)

Once a week

c)

Once a month

d)

Only when they smell

19.

What is the benefit of good ventilation in a barn?

a)

Reduces respiratory problems in horses

b)

Keeps the barn warmer

c)

Makes it darker inside

d)

Reduces noise

20.

Why should manure be removed from turnout areas regularly?

a)

To prevent the spread of parasites and disease

b)

To make the area look cleaner

c)

To fertilize the grass

d)

To attract more horses

21.

What type of fencing is most commonly recommended for horse safety?

a)

Wooden fencing

b)

Barbed wire

c)

Electric wire

d)

Chain link

22.

What is the benefit of good ventilation in a barn?

a)

Keeps the barn warm

b)

Reduces dust and ammonia buildup

c)

Makes the barn quieter

d)

Increases humidity

23.

What type of fencing is most commonly recommended for horse safety?

a)

Barbed wire

b)

Electric wire

c)

Wooden or vinyl rail fencing

d)

Chain link

24.

Why is it important to check pastures for poisonous plants?

a)

To keep the pasture looking pretty

b)

To prevent horses from eating them and getting sick

c)

To attract more wildlife

d)

To increase grass growth

25.

What is the normal resting heart rate of a horse?

a)

10-20 beats per minute

b)

28-44 beats per minute

c)

60-80 beats per minute

d)

100-120 beats per minute

26.

What is the term for a tetanus vaccination booster that horses should receive annually?

a)

Rabies shot

b)

Dewormer

c)

Tetanus toxoid

d)

Antibiotic

27.

Name one external parasite that can affect horses.

a)

Tapeworm

b)

Roundworm

c)

Botfly

d)

Heartworm

28.

Why should horses be cooled out gradually after exercise?

a)

To prevent dehydration

b)

To avoid muscle cramps

c)

To prevent shock to their system

d)

To increase their appetite

29.

What is the best way to safely approach a horse in its stall?

a)

Run up quickly from behind

b)

Approach quietly from the front and speak softly

c)

Throw food into the stall first

d)

Clap your hands loudly

30.

Why should you brush a horse?

a)

To check for injuries, remove dirt/sweat, and improve circulation

b)

To make the horse run faster

c)

To help the horse sleep

d)

To make the horse eat more

31.

Which of the following is a sign of dehydration in a horse?

a)

Skin pinch test (slow to return), dry gums, sunken eyes, lethargy

b)

Shiny coat, energetic behavior

c)

Increased appetite, bright eyes

d)

Frequent urination, loud neighing

32.

Which of the following are common grains fed to horses? (Choose any two)

a)

Oats, corn, barley, sweet feed, pelleted feed

b)

Rice, wheat, rye, millet

c)

Peas, beans, lentils, chickpeas

d)

Potatoes, carrots, apples, bananas

33.

What percentage of a horse’s body weight should it eat per day?

a)

About 1.5–2%

b)

About 5–6%

c)

About 0.5–1%

d)

About 3–4%

34.

Why is it important to feed horses regularly?

a)

To prevent colic or digestive upset

b)

To make them run faster

c)

To improve their vision

d)

To keep their coat shiny

35.

What is the main source of carbohydrates in a horse’s diet?

a)

Forage and grain

b)

Meat and fish

c)

Vegetables and fruits

d)

Dairy products

36.

Why is it important to care for a horse’s hooves?

a)

To prevent cracking, wear, and bacteria buildup

b)

To make the hooves grow faster

c)

To change the color of the hooves

d)

To make the horse jump higher

37.

Where should you store horse equipment to prevent damage from sunlight and moisture?

a)

In a cool, dry place away from sunlight and moisture

b)

In a damp basement

c)

Outside in the sun

d)

Near a heater

38.

Why is it important to prevent dirt, hair, and bacteria buildup on a horse’s back?

a)

To keep the horse looking shiny

b)

To prevent irritation to the horse’s back

c)

To make grooming easier

d)

To save time

39.

What can rubs, sores, and discomfort in horses lead to?

a)

Improved performance

b)

Behavioral issues or lameness

c)

Faster running speed

d)

Better appetite

40.

How often should you check on your horse?

a)

Once a week

b)

Monthly

c)

Daily (at least once a day)

d)

Only when riding

41.

What is one benefit of cleaning a horse’s stall daily?

a)

Increases ammonia buildup

b)

Prevents respiratory issues and keeps air fresh

c)

Makes the horse sleep more

d)

Reduces water intake

42.

Why should you avoid leaving plastic or foreign objects in a horse’s environment?

a)

Horses may accidentally eat them and get sick or die

b)

They make the area look messy

c)

They attract birds

d)

They are expensive

43.

What is the benefit of allowing a horse's heart and respiration to return to normal after exercise?

a)

Prevents muscle cramps, tying-up, and allows heart/respiration to return to normal

b)

Makes the horse run faster

c)

Increases appetite

d)

Improves coat color

44.

What is the safest way to approach a horse?

a)

Speak softly, approach at the shoulder, never directly from behind

b)

Run up quickly from behind

c)

Shout loudly and wave your arms

d)

Approach from the front only