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Worksheets

TLE Diagnostic Examination

Total questions: 33

Worksheet time: 11mins

Name
Class
Date
1.

NAME

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2.

SECTION

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3.

IT DEALS WITH THE PRODUCTION OF VARIOUS CROPS SUCH AS CEREALS, FOOD CROPS, VEGETABLES, SPICES, FRUITS, ORNAMENTAL PLANTS, AND ETC.

a)

Agriculture

b)

Crop Production

c)

Farming

d)

Planting

4.

IT IS USED IN CUTTING AND SPLITTING WOOD OR BAMBOO.

a)

bolo

b)

axe

c)

pick mattock

d)

scythe

5.

A LONG CURVING BLADE FASTENED AT AN ANGLE ONTO A LONG HANDLE WHICH IS USED TO CUT TALL GRASSES OR WEEDS.

a)

bolo

b)

axe

c)

pick mattock

d)

scythe

6.

IT HAS A WEDGE-LIKE CUTTING EDGE USED IN CUTTING THE EDGES AND STUMPS OF TREE.

a)

bolo

b)

axe

c)

pick mattock

d)

scythe

7.

ITS CHISEL EDGE IS USED FOR DIGGING AND BREAKING HARD AND COMPACT SOIL.

a)

bolo

b)

axe

c)

pick mattock

d)

scythe

8.

WHICH OF THE FOLLOWING IS AN EXAMPLE OF A TOOL FOR DIGGING THE SOIL?

a)

shovel

b)

hand fork

c)

rake

d)

meter stick

9.

WHICH OF THE FOLLOWING IS NOT A PART OF FARM EQUIPMENT?

a)

Blender

b)

Seeders

c)

Harrows

d)

Tractors

10.

WHICH DOES NOT BELONG TO ROOT CROPS?

a)

potatoes

b)

tomatoes

c)

radishes

d)

carrots

11.

WHO CARES AND MAINTAINS THE SOIL FOR OPTIMUM PLANT GROWTH, SPRAYS PESTICIDES AND EMPLOYS MEASURES FOR PEST PROTECTION?

a)

Farm Grower

b)

Researcher in the field of crops

c)

Farm Caretaker

d)

Agricultural Extension Worker

12.

WHO HELPS SMALL FARMERS IMPROVE THE YIELD OF THEIR CROPS?

a)

Farm Grower

b)

Researcher in the field of crops

c)

Farm Caretaker

d)

Agricultural Extension Worker

13.

THEY WORK ON DEVELOPING NEW METHODS OF CONTROLLING DISEASES AND PESTS.

a)

Farm Grower

b)

Researcher in the field of crops

c)

Farm Caretaker

d)

Agricultural Extension Worker

14.

THEY ARE THE ONES WHO HARVEST AND INSPECT CROPS BY HAND, IRRIGATE FARM SOIL, AND MAINTAINS DITCHES OR PUMPS.

a)

Farm Grower

b)

Researcher in the field of crops

c)

Farm Caretaker

d)

Agricultural Extension Worker

15.

WHAT IS THE PROCESS OF GATHERING MATURE CROPS FROM THE FIELDS AFTER THEY HAVE REACHED THEIR PEAK GROWTH AND ARE READY FOR CONSUMPTION OR FURTHER PROCESSING?

a)

Ploughing

b)

Watering

c)

Levelling

d)

Harvesting

16.

IT IS THE PROCESS OF FLATTENING THE SOIL AFTER PLOUGHING AND WATERING.

a)

Ploughing

b)

Watering

c)

Levelling

d)

Harvesting

17.

WHAT IS THE PROCESS OF GIVING WATER TO THE FIELD TO MAKE THE DRY SOIL WET BEFORE PLOUGHING?

a)

Ploughing

b)

Watering

c)

Levelling

d)

Harvesting

18.

WHAT IS THE PROCESS OF LOOSENING AND TURNING OF THE SOIL USING A PLOUGH?

a)

Ploughing

b)

Watering

c)

Levelling

d)

Harvesting

19.

WHAT ARE UNDERGROUND PLANT PARTS FOR HUMAN CONSUMPTION?

a)

Cash Crops

b)

Fiber Crops

c)

Field Crops

d)

Root Crops

20.

THIS TYPE OF PLANT IS USUALLY RAISED, CULTURED, AND HARVESTED FOR ITS FIBERS TO BE USED AS A RAW MATERIAL.

a)

Cash Crops

b)

Fiber Crops

c)

Field Crops

d)

Root Crops

21.

IT IS A TYPE OF CROP SOLD FOR PROFIT AND IT CAN BE EXPORTED TO OTHER COUNTRIES AS WELL.

a)

Cash Crops

b)

Fiber Crops

c)

Field Crops

d)

Root Crops

22.

GROWN ON A LARGE SCALE FOR COMMERCIAL PURPOSES, IT INCLUDES FRUITS AND VEGETABLES, WHEAT, RICE, CORN, AND SUGARCANE.

a)

Cash Crops

b)

Fiber Crops

c)

Field Crops

d)

Root Crops

23.

It is used to dig holes, break up hard ground soil, and plant flowers; also used to loosen soil around the growing plant.

(a)  

24.

Used to sprinkle or spray water to plants and crops.

(a)  

25.

A gardening tool designed to remove weeds, either by cutting them off at the base or by pulling them out, including their roots, from the soil.

(a)  

26.

It has a flat tip and is used for constructing ditches or canals; it can also perform tasks similar to those of a shovel.

(a)  

27.

A long curving blade fastened at an angle onto a long handle which is used to cut tall grasses or weeds (not for cutting or splitting bamboo)

(a)  

28.

Used to sow seeds mechanically.

(a)  

29.

Is a farm implement used to cut, lift, and turn over soil especially in preparing a seedbed for the very first time.

(a)  

30.

A piece of farm equipment whose primary function is pull a plow and a harrow to prepare large area of land for planting.

(a)  

31.

Used to measure distances and areas; it is also used for laying out garden plots.

(a)  

32.

A container used to water plants.

(a)  

33.

Imagine you are helping your family prepare a small vegetable garden at home. You only have a limited budget and need to choose the most essential farm tools and equipment to begin with. Which tools would you prioritize, and why? How would you ensure safety and efficiency while using them?

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