Worksheetsnot done l3
Total questions: 17
Worksheet time: 11mins
salt will improve flavours of food
true
false
you can fry donuts in a double boiler
true
false
any accident in the kitchen must be recorded
true
false
the correct tempreture for the fridge is -5
true
false
deep fat fryer oil must be replaced after one use
true
false
brushing the bars of a grill with water will prevent meat from sticking
true
false
cakes and biscuits are always baked at 200 degrees
true
false
a canape is also known as fingerfoods
true
false
cucumber slices can be used as a base
true
false
defrosting food is also known as
thawing
scratching
blindbaking
defrosting
the colour chopping board for veg
(a)
salami is a type of what meat?
kind
specialty
fatty
cured
cooking of food by means of steam
(a)
cooking food with dry heat in the oven
(a)
food is cooked in simmering liquid
(a)
when water in bubbling
(a)
garlic and mayonaise
aioli
garlic mayo
rose
marie clair
