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Worksheets

Kitchen Equipment

Total questions: 20

Worksheet time: 8mins

Name
Class
Date
1.

Which kitchen tool is best for flipping pancakes?

a)

Whisk

b)

Ladle

c)

Turner

d)

Spatula

2.

This picture is a picture of what?

a)

measuring spoon

b)

turner

c)

wooden spoon

d)

whisk

3.

What piece of equipment is shown? Turner, Slotted Spoon, Laddle

a)

Turner

b)

Slotted Spoon

c)

Laddle

d)

Whisk

4.

My pancake batter is almost gone, but if I could scrape the sides of the bowl, I could get just enough for one more pancake. Which piece of equipment can best help me?

a)

rubber scraper

b)

whisk

c)

spatula

d)

measuring cup

5.

Which tool would you use to zest a lemon?

a)

Grater

b)

Peeler

c)

Knife

d)

Whisk

6.

The following is a picture of what?

a)

bowling pin

b)

wooden pin

c)

rolling pen

d)

rolling pin

7.

Janie needs to mix her buttercream icing for 5-10 mins to accomplish the correct consistency. Which piece of equipment would be the BEST choice to use for this task?

a)

whisk

b)

wooden spoon

c)

electric hand mixer

d)

teaspoon

8.

What is a device used to measure the internal temperature of meat?

a)

meat thermometer

b)

kitchen scale

c)

food processor

d)

blender

9.

What piece of equipment is shown?

a)

Laddle

b)

Whisk

c)

Mixing spoon

d)

Spatula

10.

Which piece of kitchen equipment is used to place under hot dishes to cool food safely and evenly, as well as, to protect counter-tops?

a)

cooling rack

b)

serving platter

c)

cutting board

d)

microwave oven

11.

What piece of equipment is shown?

a)

Cookie Sheet

b)

Cake Pan

c)

Muffin Pan

d)

Baking Dish

12.

Name this utensil...

a)

Cooling Rack

b)

Cutting Board

c)

Whisk

d)

Turner

13.

What is the following a picture of?

a)

spatula

b)

turner

c)

rubber scraper

d)

metal spatula

14.

Which of the following is the BEST equipment used to peel fruits or vegetables?

a)

Grater

b)

Peeler

c)

Paring knife

d)

Ladle

15.

What piece of equipment is shown?

a)

Dry Measuring Cups

b)

Liquid Measuring Cup

c)

Measuring Spoons

d)

Kitchen Scale

16.

What piece of equipment is shown?

a)

Cookie Sheet

b)

Cake Pan

c)

Muffin Pan

d)

Brownie Pan

17.

If I need to measure a small amount of baking powder for my cookie recipe, which piece of measuring equipment should I use?

a)

measuring spoons

b)

measuring cups

c)

kitchen scale

d)

liquid measuring jug

18.

The following is a picture of what?

a)

liquid measuring cups

b)

measuring bowls

c)

measuring spoons

d)

measuring cups

19.

What is the primary use of a colander in the kitchen?

a)

Draining pasta

b)

Measuring ingredients

c)

Mixing batter

d)

Cooking rice

20.

The following is a picture of what?

a)

grater

b)

sifter

c)

strainer

d)

colander