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3_Home Economics_QA

Total questions: 40

Worksheet time: 20mins

Name
Class
Date
1.

Which type of family resources includes non-material things such as time, health, and experience?

a)

human

b)

material

c)

non-material

d)

both B and C

2.

What do we call the money a family pays for the goods and services they receive?

a)

expenses

b)

income

c)

investment

d)

profit

3.

What do we call the additional income a person earns from writing a book, composing a song, or inventing something?

a)

pension

b)

salary

c)

lease of property

d)

royalty or copyright

4.

Which type of family income is also called “enjoyment income,” where money is used properly based on real needs?

a)

money

b)

psychic

c)

real

d)

total

5.

What do we call the requirements needed to sustain life and promote proper physical and mental growth of children?

a)

acceptance

b)

basic needs

c)

social needs

d)

love and belongingness

6.

Which of the following does NOT belong to real income?

a)

inherited land property

b)

dairy and poultry products

c)

gifts, dividends, and royalties

d)

durable goods and commodities owned by the family

7.

What do we call the money a person or business receives in exchange for goods or services?

a)

expenses

b)

income

c)

investment

d)

salary

8.

The following are tips for wise income spending, EXCEPT one. Which is it?

a)

Buy products in season.

b)

Know stores that offer lower prices.

c)

Choose stores that sell at higher prices.

d)

Use substitute ingredients when possible.

9.

What do we call the amount allotted for fees, uniforms, books, and school supplies?

a)

clothing

b)

education

c)

health

d)

recreation

10.

What budget allocation is used for attending personal events such as birthdays, anniversaries, and weddings?

a)

clothing

b)

savings

c)

shelter

d)

recreation

11.

Mother sets aside part of her salary for emergencies or future needs. What part of the family budget is this?

a)

education

b)

recreation

c)

savings

d)

utilities

12.

Which receives the biggest share in a typical family budget?

a)

clothing

b)

education

c)

food

d)

shelter

13.

Your younger brother was hospitalized due to diarrhea. Which part of the family budget will be used?

a)

education

b)

health

c)

savings

d)

utilities

14.

Which of the following factors affect the family budget?

a)

amount of income

b)

needs and wants

c)

size and composition of the family

d)

all of these

15.

Sarah pricked her finger while sewing because she forgot this protective tool.

a)

thimble

b)

emery bag

c)

metal gauge

d)

tracing wheel

16.

Where should Mother store pins and needles when they are not in use?

a)

pin cushion

b)

sewing box

c)

seam ripper

d)

piece of cloth

17.

Which cutting tool is used to remove stitches neatly?

a)

scissors

b)

light trimmer

c)

seam ripper

d)

pinking shears

18.

What do we call the tool made of thin, square wax used for marking guidelines on fabric?

a)

soft pencil

b)

tailor’s chalk

c)

tracing paper

d)

tracing wheel

19.

Which cutting tool has serrated or zigzag edges that prevent fabric from raveling?

a)

scissors

b)

light trimmer

c)

seam ripper

d)

pinking shears

20.

Which method of food preservation is used in making tinapa and longganisa?

a)

pickling

b)

refrigeration

c)

salting

d)

smoking

21.

Which method of preservation uses salt, sugar, and vinegar for vegetables like grated papaya and carrots?

a)

pickling

b)

refrigeration

c)

salting

d)

smoking

22.

Francine washed strawberries for jam. What utensil should she use to drain them?

a)

colander

b)

mixing bowl

c)

pan

d)

tray

23.

Barron is preparing green papaya pickles. What utensil should he use to store and preserve them?

a)

colander

b)

funnel

c)

mixing bowl

d)

preserving bottles

24.

Which tool is used to measure a large amount of an ingredient?

a)

tablespoon

b)

teaspoon

c)

mixing bowl

d)

measuring cup

25.

Which of the following does NOT show good management of family income?

a)

saving regularly

b)

spending all income each month

c)

setting guidelines for spending

d)

meeting the family’s basic needs

26.

Mrs. Chu allocates 10% of her ₱28,000 monthly income for toiletries and soap. How much will she spend?

a)

₱2,600

b)

₱2,800

c)

₱2,400

d)

₱2,500

27.

The Abella family allots 35% of their ₱34,000 monthly income for food. How much is this?

a)

₱3,400

b)

₱8,500

c)

₱11,900

d)

₱11,950

28.

The eldest daughter spends 25% of the family’s income on education. How much is allotted from ₱34,000?

a)

₱3,400

b)

₱8,500

c)

₱11,900

d)

₱11,950

29.

How can we best manage family resources efficiently?

a)

schedule expenses

b)

recycle or reuse materials

c)

conserve utilities

d)

all of these

30.

Pupils prepared a project plan for a pillowcase. Which of the following is NOT a part of the plan?

a)

objectives

b)

finished product

c)

materials and tools

d)

name of the project

31.

Which fabric is thick, slightly rough, and suitable for cold seasons—used for jackets and sweaters?

a)

cotton

b)

linen

c)

silk

d)

wool

32.

The following are steps in pattern drafting, EXCEPT one. Which is it?

a)

carrying the cloth while cutting

b)

starting with a sketch

c)

pinning the pattern and tracing

d)

cutting the pattern to actual shape

33.

How should we properly care for shears and scissors to make them last longer?

a)

wash after use

b)

remove the screw when not in use

c)

soak them before use

d)

apply oil occasionally

34.

Shara sells 3 pillowcases for ₱90 each; cost is ₱70 each. What is her total profit?

a)

₱30

b)

₱40

c)

₱50

d)

₱60

35.

Which of the following is a benefit of preserving food?

a)

dried food tastes different

b)

does not improve nutrition

c)

increases family income

d)

improper canning is dangerous

36.

Annie’s sister brought kitchen scissors, a chopping knife, and a peeler for their cooking activity. What type of tools are these?

a)

mixing tools

b)

cutting tools

c)

weighing tools

d)

measuring tools

37.

The following are guidelines in food preservation, EXCEPT one. Which is it?

a)

dress inappropriately for the kitchen

b)

use clean and appropriate equipment

c)

select the proper method

d)

follow the required time and temperature

38.

How can we ensure accurate measurements of ingredients in food preservation?

a)

use plastic bags for measuring

b)

use weighing scales and measuring cups

c)

cook ingredients first

d)

chop ingredients before measuring

39.

Which of the following does NOT show good packaging material for preserved foods?

a)

using roll bags for jams

b)

choosing materials easy to dispose

c)

using colorful wrappers and jar covers

d)

using damaged containers

40.

Research helps identify trends in preserved food products. Which of the following may be included in a survey?

a)

type of preserved food customers prefer

b)

price range customers accept

c)

taste and flavor preferences

d)

all of these