

F5 Core 5.1 and 5.6 Famine
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Geography
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11th Grade
•
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Miss vchow
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121 Slides • 67 Questions
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F5 Core 5.1 and 5.6 Famine
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Notes P.33
Part C
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Are there enough food for people?
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Multiple Choice
1. Look at the world figures. Are there any global food shortage problem?
Yes
No
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Multiple Choice
If there is no global food shortage problem. Does it mean that there is no country suffer from famine / food insecurity?
Yes
No
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Multiple Select
4. Which countries may suffer from famine / food insecurity?
Australia
USA
Central African Republic
Democratic Republic of the Congo
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Open Ended
Give reasons to explain your answer.
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Multiple Select
These African countries may suffer from famine because their food consumption is greater than food production. Which one of the following does it relate to?
Food supply
Food access
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Do you think Japan will suffer from famine / food insecurity? Why?
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Open Ended
Do you think Japan will suffer from famine / food insecurity? Why?
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Multiple Choice
i. population characteristics:
- the birth rats are usually ________, leading to a _______ population growth.
high, low
high, high
low, high
low, low
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Multiple Choice
i. population characteristics:
- They have a _________ level of education. That means people’s illiteracy is _________.
high, low
high, high
low, high
low, low
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Multiple Choice
ii. economic development:
- People there are of ________ income with _________ GNI per capita.
high, low
high, high
low, high
low, low
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Fill in the Blank
ii. economic development:
They rely heavily on _________.
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Multiple Choice
ii. economic development:
•That means most of the people there are engaged in _______________ production.
primary
secondary
tertiary
quaternary
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Multiple Choice
ii. economic development:
•That means most of the people there are engaged in _______________ production. Level of technology is __________.
high, low
high, high
low, high
low, low
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Draw
Which one of the following countries is Chad? Circle it on the map.
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Draw
Which one of the following countries is Yemen?
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Draw
Which one of the following countries is Afghanistan?
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Textbook p.6-7
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Multiple Select
Which of the following is/are less developed countries [LDCs]?
Chad
Yemen
Afghanistan
India
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Multiple Select
Which of the following is/are less developed countries [LDCs]?
Indonesia
Japan
USA
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What is the relationship between the level of economic development and risk of food insecurity?
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Open Ended
Q2a. The higher the level of economic development, the _____ the risk of food insecurity. They are ________ correlated.
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2007 CE Q21
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Draw
Q3. Identify the countries that are more likely to suffer from famine.
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Open Ended
Q4a. Refer to the table, name the method that helps reduce the risk of food insecurity.
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Open Ended
Q4b. Explain why those countries identified in Q3 cannot adopt this measure?
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Poor
not able to afford imported food
Some text here about the topic of discussion
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Past paper
Some text here about the topic of discussion
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Multiple Choice
p.15 2018 DSE Q29
A
B
C
D
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Multiple Choice
p.4 2008 CE Q34
[delete (4)]
A. (1) and (2) only
B. (1) and (3) only
C. (2) and (3) only
D. (1), (2), (3)
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Multiple Choice
p.3 2007 CE MCQ 21
A
B
C
D
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Multiple Choice
p.3 2007 CE Q20
A
B
C
D
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What are the factors affecting food supply?
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Draw
Which one of them is more favourable for farming?
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Open Ended
Give 2 examples of natural hazard that negatively affect agriculture significantly.
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Draw
Which parts of the world do most conflicts take place?
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past paper
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Multiple Choice
p.17 2021 DSE Q15
A
B
C
D
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Multiple Choice
p.16 2020 DSE Q16
A
B
C
D
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Multiple Choice
p.13 2016 DSE Q28
A
B
C
D
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Multiple Choice
p.11 2013 DSE Q31
A
B
C
D
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Multiple Choice
p.10 PP DSE Q30 [top left hand side]
A
B
C
D
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Multiple Choice
p.8 SP DSE Q38
A
B
C
D
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Multiple Choice
p.3 2007 CE Q19
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B
C
D
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2005 CE (a)(i) Describe the changes in cereal production from 1987 to 1998. (2 marks)
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Open Ended
2005 CE
(a)(i) Describe the changes in cereal production from 1987 to 1998. (2 marks)
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Open Ended
2005 CE
(a)(ii) What were the problems of food supply in Somalia in this period? (3 marks)
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Open Ended
2005 CE
(b)(ii) Explain how climate affect the cereal production in Somalia. (3 marks)
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2006 CE (b)(i)
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Open Ended
2006 CE
(b)(i) Describe the distribution of countries suffering from long-term famine. (2 marks)
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Open Ended
2006 CE
(b)(ii) With reference to the geographical location of country X, explain its natural causes of drought.(4 marks)
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lies at the southern edge of Sahara Desert
with semi-arid climate
inland location
scanty rainfall / low annual rainfall
high annual temperature cause high evaporation rate
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Open Ended
2006 CE
(b)(iii) Explain why wars and conflicts often lead to famine. (4 marks)
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How to solve famine problem in a short term?
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Open Ended
Identify the short term measure.
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Open Ended
Give ONE reason FOR food aid and ONE reason AGAINST it.
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Multiple Choice
p.2 2006 CE Q29
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B
C
D
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Multiple Choice
p.1 2005 CE Q19
A
B
C
D
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Open Ended
Name the technologies that are suitable to deal with water shortage and drought.
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Irrigation system
Precision farming
GM crops
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Open Ended
Name the technologies that are suitable to deal with infertile soil.
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Fertilizers
Precision farming
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Multiple Choice
Which of the following can be more easily adopted by Somalia to increase food production?
Precision farming
(large-scale) irrigation system
fertilizers
GM crops
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Multiple Choice
p.2 2006 CE Q28
A
B
C
D
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Inefficient government
Misuse of technologies may reduce long term farming productivity
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Multiple Choice
p.2 2006 CE Q28
A
B
C
D
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Open Ended
Can you give some examples of soil and water conservation methods?
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How it improves food security
By conserving water and soil, land productivity increases, and hence food production/supply increases
When people have better diet, they will become healthier --> increase work force and productivity
they may also have surplus food to sell --> increase in income
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Inefficient government
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How it improves food security
By improving irrigation --> increase choice of crops
By improving irrigation --> provide reliable water supply
--> food production/supply increases
By improving transport network --> improve food access
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How it improves food security
By improving education --> better knowledge --> adopt better farming methods --> food production/supply increases
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Growing cash crops
By selling cash crops --> increase income so that they can buy food from different sources --> increase food access
Have more capital to improve farming methods --> increase food supply
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DSE 2017
It has been suggested that cash crops should be grown in area X to solve the food shortage problem.
Discuss the reasons for and against such a suggestion. (4 marks)
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Open Ended
Discuss the reasons for and against such a suggestion. (2 marks)
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Against the growing of cash crop
Reduce the growing of staple crops --> reduce local food production.
Physical constraints still exit, e.g. water shortage, poor soil --> difficult to increase output of cash crops
Unfavourable human factors e.g. wars and conflicts, poor farming skills, lack of technology --> difficult to increase output
Can just earn small amount of income which may not be enough to purchase food due to soaring food price
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HW Practice Paper and DSE 2016
PP Q bi VS 2016 Qbii
"alleviate climatic constraints" VS reasons "for and against" the adoption
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HW Practice Paper and DSE 2016
PP Q bii
positive and negative social-economic impacts
X increase water supply
X lengthen growing season
X salinization
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HW Practice Paper and DSE 2016
PP Q c
GM technology --> effective to alleviate climatic constraints?
(e.g. drought? water shortage? high evaporation rate?)
X lack of capital X superpest
X unknown impacts on human
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HW Practice Paper and DSE 2016
2016 Q c
Precision farming --> effective to tackle climatic constraints?
(e.g. drought? water shortage? high evaporation rate?)
X lack of capital
X lack of technologyX wars and conflicts
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DSE 2019
Refer to Figures 3a, 3b and 3c. Discuss whether area X (a place in the Sahel) can improve local food supply by adopting precision farming.
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Figure 3a:
Nomadic herding as major farming activity VS adopting of precision farming
how different are these two types of farming activities? (e.g. in terms of major characteristics?)
do you think nomads can handle precision farming? Why not?
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Figures 3a and 3b:
Physical and cultural factors: Inadequate water, unreliable rainfall, rising population
do we have enough water to practice precision farming? What could be the limitations? can we improve local food supply?
can it catch up with the rising population?
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Figure 3a:
low carrying capacity of land (unfavourable physical environment)
suitable for cultivation in the long run? sustainable?
what type of crops do you think they can grow? what if they have chosen the "wrong" type?
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Summary table on sustainable farming methods p.32
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Multiple Choice
p.84 MCQ 1
A
B
C
D
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Multiple Choice
p.84 MCQ 2
A
B
C
D
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Multiple Choice
p.84 MCQ 3
A
B
C
D
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Multiple Choice
p.84 MCQ 4
A
B
C
D
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Multiple Choice
p.101 MCQ 8
A
B
C
D
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Multiple Choice
p.101 MCQ 9
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B
C
D
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Multiple Choice
p.101 MCQ 10
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B
C
D
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Multiple Choice
p.96 MCQ 1
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B
C
D
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Multiple Choice
p.96 MCQ 2
A
B
C
D
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Multiple Choice
p.96 MCQ 3
A
B
C
D
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Multiple Choice
p.96 MCQ 4
A
B
C
D
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Multiple Choice
p.96 MCQ 5
A
B
C
D
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DSE 2020
Refer to Figures 4a and 4b. Discuss whether the problem of food shortage in area X (a place in the Sahel) could be solved if the agricultural system of area Y were adopted.
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DSE 2020
Refer to Figures 4a and 4b. Discuss whether the problem of food shortage in area X (a place in the Sahel) could be solved if the agricultural system of area Y were adopted.
What means by agricultural system? Can you tell some characteristics of agricultural system in area Y?
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Open Ended
There are 3 major components in a farming system, they are ...
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Open Ended
What are the characteristics of the inputs and outputs of farming system in area Y?
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Characteristics of farming system
ie. input, process, output
high cultural inputs, e.g. high level of technology, large amount of capital, favourable government policy
high outputs, they are cash crops, e.g. arable crops and animal products
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Open Ended
What will be the characteristics of farming in the region? (e.g. commercial or subsistence?)
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Can area X adopt this farming system?
can they change from extensive pastoral farming to intensive arable farming?
can they change from subsistence farming to commercial farming?
What are the limitations?
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Even if they can adopt new farming system...
what are the pros and cons on growing cash crops for sale and importing food crops?
can the adopting of new farming system overcome other causes of food shortage in area X?
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DSE 2012
Class work / Homework
F5 Core 5.1 and 5.6 Famine
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