
Lesson 6 Carbs Lab
Presentation
•
Biology
•
9th Grade
•
Medium
Standards-aligned
Nicole Durso
Used 6+ times
FREE Resource
8 Slides • 15 Questions
1
Hotspot
Click the picture of the food with the most FIBER.
2
Fill in the Blanks
Type answer...
3
Multiple Choice
-ote
-ate
-ase
-ose
4
Multiple Choice
Which carbohydrate has the sweetest taste?
Glucose
Fructose
Lactose
Maltose
5
Multiple Choice
What is the primary job of simple carbohydrates?
To protect plants.
To transmit genetic information
To insulate organisms in cold environments
To provide readily available energy
6
Multiple Select
What is the role of fiber in our body (check all that apply)
Help to keep us feeling full
Help to move waste through the digestive system
Help to provide a healthy form of energy
Helps to repair muscle and body tissue
Helps to transport vitamins through our body
7
Multiple Choice
How does the body use carbohydrates?
The body breaks it down and converts it into glucose which your body uses as energy
The body coverts it to protein to use when needed
The body breaks it down and uses it to build and repair body tissue
The body uses it to help transport vitamins and minerals throughout the body
None of the above are true about how the body uses carbohydrates
8
Multiple Select
If I am taking in too many carbohydrates what could happen to me? (Select all that apply)
Increase risk of diabetes
Reduce the amount of body fat
It can cause weight loss
It can cause weight gain
Increase the risk of heart disease
9
Multiple Choice
Name the food that is NOT a Complex Carb
Wheat bread
Soda
Wheat pasta
Brown Rice
10
Multiple Choice
What elements make up carbohydrates?
Carbon, hydrogen, nitrogen, oxygen
sulfur, carbon, hydrogen
glucose and fructose
carbon, hydrogen, oxygen
11
Multiple Choice
How many sugar units make up polysaccharides?
one
two
three or more
none
12
Multiple Choice
What kind of energy do complex carbohydrates provide us with?
stored energy
kinetic energy
quick energy
renewable energy
13
Multiple Choice
Excess carbohydrates in your body are __________?
Eliminated through waste
Stored in your fat cells
Broken down and converted to proteins
Stored in your liver
14
Multiple Choice
An example of a complex carbohydrate is ___________?
Apple
Pear
Plum
Potato
15
Multiple Choice
It doesn't contain any sugars
Eating fiber takes away other nutrients in your body
Your body can't digest it
It contains elements of all the major food groups
16
Glucose and other simple sugars
..
..
Complex Carbs
Types of Carbohydrates
Starch
Fiber or CELLULOSE
17
Making Sense
What is dietary fiber?
18
Investigation 2
Scientists use indicators to detect if a molecule is present in a solution or substance.
Starts blue; turns Green/yellow if low amount; red if high amount
--
Starts yellow/brown; turns dark blue if positive
--
Starts yellow/brown; turns purple if fiber/cellulose is present
19
Planning your investigation
Use the whiteboards to write a procedure for testing for the presence of glucose, starch, and fiber on apples, celery, potato, and paper.
Use this information to help your group: https://docs.google.com/document/d/1fp5a8yeUepQSM6aPaPjzqs8asPzqUiT7c2h_gOFKTyc/edit
20
21
Making Sense
What did you figure out from the
investigation?
22
Investigation 3
Use the molecular formulas handout to answer question 11.
All of the chemical structures contain:
...
Differences between the chemical structures are:
23
Next Steps
Answer questions 19-21
Click the picture of the food with the most FIBER.
Show answer
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