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Foodservice Equipment

Life Skills, Specialty, Other

9th - 12th Grade

Used 10+ times

Foodservice Equipment
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A utility cart is an example of which type of foodservice equipment?

storing

holding

receiving

preparation

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A walk-in refrigerator is an example of which type of foodservice equipment?

storing

holding

receiving

preparation

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dry goods must be stored at least how many inches off the floor on stainless-steel shelving?

3

6

8

10

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

All refrigerators must maintain temperatures between

0°F and 20°F

21°F and 31°F

32°F and 41°F

42°F and 51°F

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which mixer purées, liquefies, and blends food?

Food processor

Countertop blender

Horizontal cutter mixer

Mandolin

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cutters and mixers are which type of foodservice equipment?

storing

holding

receiving

preparation

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which mixer grinds, purées, blends, crushes, and kneads foods?

Immersion blender

Food chopper

Countertop blender

Food processor

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