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Separate

Authored by Julie Deason

Other

12th Grade

Used 11+ times

Separate
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7 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What can be passed from raw meat to other foods?

Water

Bacteria

Soap

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can you keep raw meat from contaminating other food?

Put the meat in a different bag

Put the meat in the same bag

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Does raw meat need to be in a separate spot when in the fridge?

No

Yes

Sometimes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

After cutting raw meat, what do you need to do?

Pick up the vegetables

Wash your hands

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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How long do you wash your hands?

10 minutes

20 seconds

Not at all

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can you find out if your food has cooked long enough?

Use your fingers

Use a thermometer

Just guess

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Can you serve cooked meat with a salad?

Yes

No

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