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Serving Sizes and numbers

Authored by Michael Shaffer

Physical Ed

3rd - 6th Grade

Used 35+ times

Serving Sizes and numbers
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9 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food group uses these sizes for servings

Grains

Dairy

Vegetables

Protein

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food uses 2 fists for 1 serving?

Salad

Pasta

Cereal

Fruit

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food group uses a scooped hand for a serving size?

Vegetables

Fruit

Dairy

Grains

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food uses an open hand as a serving size?

crackers

meat

milk

bread

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food group only uses a fist for serving size?

Protein

Fruit

Vegetables

Dairy

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which food uses the palm of your hand as a serving size

Apples

Crackers

Salad

Meat

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which food group do you need the fewest number of servings?

Dairy

Protein

Grains

Fruit

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