Chemistry, Macromolecules, Enzymes Review

Which is NOT an example of a carbohydrate?

• bread

• pasta

• milk

• chicken

Proteins are made of smaller subunits, or monomers called...

• simple sugars
• triglycerides
• disaccharides
• amino acids

Tags

NGSS.HS-LS1-6

What is the relationship between atoms and molecules?

• An atom is made up of molecules.
• A molecule is made up of atoms.

In science, what does it mean if something is "organic"?

• It is naturally made food items.
• It is made up of carbon and was once living
• It has no pesticides
• It is healthier for you.

What does hydrophobic mean and which macromolecule is that term associated with?

• water-loving, lipids
• water-fearing, lipids
• water-loving, proteins
• water-fearing, proteins

What type of macromolecule do starches belong to?

• Lipids
• Proteins
• Nucleic Acids
• Carbohydrates

What is the purpose  of an enzyme?

• give permission for the reaction
• raise activation energy
• speed up reactions
• control how many reactions occur

Tags

NGSS.MS-LS1-7

Where do substrates bind on an enzyme?

• voltage-gated channels
• surface receptor
• calcium channels
• active site

What is structure A?

• Substrate
• Active site
• Enzyme
• Products

What 3 letters do enzymes typically end in?

• -ose
• -ase
• -ese
• -tic