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Ch. 4.2 & 9 - Making Healthy Food Choices

Authored by Blake Smith

Physical Ed

7th - 12th Grade

CCSS covered

Used 12+ times

Ch. 4.2 & 9 - Making Healthy Food Choices
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103 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is your
basil metabolic rate?

the rate at which you use energy when your body is at rest
your heart rate
the rate at which you use energy when your body is active.
the rate at which you eat

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

A feeling of physical discomfort that is caused by your body's need for nutrients is called.....

appetite.
obesity.
basal metabolic rate.
hunger.

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Generally, more calories are needed by people who......

are older.
are less active.
have a higher basil metabolic rate.
have less muscle mass.

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Daily Values are calculated for the average person who consumes a total of.....

200 calories a day.
1,000 calories a day.
2,000 calories a day.
10,000 calories a day.

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

The best way to judge the nutritional value of a food is by.....

reading the food label carefully.
relying on advertisements.
looking for nice-looking packages. 
asking a friend. 

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

The weight that is right for you is the weight that.....

does not present any health risks.
you want to be. 
you have at the present time.
your friends and family think you should be. 

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

How can you assess whether your weight falls within the healthy range?

compare your weight to your age.
ask for the opinions of your friends.
calculate your body mass index.
determine your basil metabolic rate.

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