CULINARY

CULINARY

9th - 12th Grade

26 Qs

quiz-placeholder

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CULINARY

CULINARY

Assessment

Quiz

Life Skills

9th - 12th Grade

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Created by

Cheryl Kies

Used 9+ times

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26 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Goldfish crackers have 5g of fat. How many calories come from fat?

20 calories

30 calories

45 calories

55 calories

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which of the following oversees the waitstaff and handles reservations?

executive chef

maitre d

garde manger

manager

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What foodborne illness could you get from eating an under cooked hamburger?

E. coli

Salmonella

Shigella

Norovirus

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which of the following pies has a top and bottom crust?

Pumpkin

Chocolate Cream

Cherry

Dutch Apple

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is a good garnish for cheesecake?

herbs

salt

berries

butter

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which of the following would be a healthier substitute for butter in dessert baking?

Coconut oil

Margarine

Lard

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Excessive frost on the package indicates ___

the package is too cold

time temperature abuse

cross contamination

bad personal hygiene

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