Personal Hygiene in the Kitchen

Personal Hygiene in the Kitchen

8th Grade

15 Qs

quiz-placeholder

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Personal Hygiene in the Kitchen

Personal Hygiene in the Kitchen

Assessment

Quiz

Other

8th Grade

Medium

Created by

RENNEAH CLARKE

Used 316+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Select the occasions that you should wash your hands when handling food.

When you enter the kitchen

After touching your face and hair

After handling raw meat

Straight after you have washed and sanitised your hands

2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Select the things you would need to wash your hands before starting to cook in the training kitchen at school

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It’s important to always wash your hands ....................... !

separately

quickly

thoroughly

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you avoid wearing in the kitchen?

Nail Polish

Dangling sleeves

Jewellery

All of the above

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Good personal hygiene _____ harmful germs on your body.

Attacks

Ignores

Brings up

Multiplies

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can biting your nails be harmful to your health?

It makes your teeth more fragile

It makes your nails too short

It transfers bacteria between your mouth and hands

It prevents bacteria from getting food in your mouth

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Select the PPE you would need in the College Kitchen

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