Baking and Cooking Term

Baking and Cooking Term

University

11 Qs

quiz-placeholder

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Baking and Cooking Term

Baking and Cooking Term

Assessment

Quiz

Life Skills, Other

University

Medium

Created by

Hannan Ibrahim

Used 28+ times

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11 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

10 sec • 1 pt

To cook until liquid is so hot it forms bubbles?

Boil

Broil

Cook

Chill

2.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

To cook directly under a heating element?

Boil

Broil

Chill

Chop

3.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

To place in the refrigerator to lower a food's temperature?

Boil

Broil

Chill

Chop

4.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

To mix ingredients together?

Cream

Combine

Chop

NOTA

5.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

To beat until smooth, soft and fluffy?

NOTA

cream

chill

mix

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

To cut into 1/4-inch?

cube

dice

slice

chop

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

To cut food into 1/8-inch ?

cube

dice

chop

slice

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