MAINTAINING BAKING TOOLS AND EQUIPMENT

The following are the reasons why proper maintenance of tools and equipment is important EXCEPT

• Sanitation

• Good service quality

• More cost production

A natural disinfectant which removes mold and mildew while also working to remove build-up from dirty kitchen surfaces.

• Vinegar

• Tea tree oil

• Baking soda

This common household product is another natural cleaning powder, and like baking soda (but stronger) acts as a kitchen disinfectant and stain remover.

• Vinegar

• Tea tree oil

• Borax

The following are preventive maintenance practices for cutting tools EXCEPT

• Remove the blades and clean separately, and remaining parts are disassembled (if possible) and cleaned on regular basis.

• Replace knives if damaged or if they cannot otherwise be maintained in sanitary condition.

• Switch off and remove the electric plug to allow the range to cool before cleaning

_________________ includes periodic examination and maintenance of tools and equipment.

Wash and dry utensils with a clean dry rag before storing them.

• TRUE

• FALSE

_______________ can be stacked on one another after drying such as storage dishes and bowls.

• Metal equipments

• Glass tools

• Plastic tools

_____________ can be used to dissolve soap scum and hard water deposits.

The following are reasons why proper storage of tools and equipment is important EXCEPT

• An important factor for safety and health as well as good business.

• Adds up overall tool cost through maintenance.

• Improves appearance of general-shop and construction areas.

Why is it important to maintain and store tools and equipment?