AP Biology Chemistry and Enzymes

AP Biology Chemistry and Enzymes

11th - 12th Grade

•

57 Qs

quiz-placeholder

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AP Biology Chemistry and Enzymes

AP Biology Chemistry and Enzymes

Assessment

Quiz

•

Science

•

11th - 12th Grade

•

Easy

•
NGSS
HS-ESS2-5, HS-PS1-1, HS-LS1-6

+1

Standards-aligned

Created by

Alina Hamm

Used 9+ times

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57 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 5 pts

What is the pH level of an acid?

7.1-14
14-21
0-6.9
7

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What is the pH level of a base?

7.1-14
0-6.9
14-21
7

3.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

A solution that keeps pH from changing.

glucose
carbohydrate
monomer
Buffer

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Which of the following properties of water enables it to move from the roots to the leaves of plants?

Water is less dense as a solid than as a liquid.
Water has a high specific heat.
Cohesion due to hydrogen bonding  and adhesion due to water's polar nature.
Water is a solvent.

5.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What property of water allows it to be such a versatile solvent that it is often called the "universal solvent?"

Water is very pure.
Water is polar.
Water has surface tension.
Water is less dense as a solid than as a liquid.

6.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Why does ice float?

As water freezes, it expands and its density decreases.
As water freezes, it takes up more hydrogen from the atmosphere, causing it to have a greater buoyancy.
As water freezes, air becomes trapped between the hydrogen bonds of water molecules.
As water freezes, it takes up more oxygen from the atmosphere, causing it to have a greater buoyancy.

Tags

NGSS.HS-ESS2-5

7.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

molecule with the same molecular structure but different structural formula

fats

lipids

fossil fuels

isomers

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