Vegetable Review
Quiz
•
Other
•
9th - 12th Grade
•
Medium
Jennifer Henry
Used 8+ times
FREE Resource
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34 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Corn & Peas
Stems
Fruits
Seeds
Bulbs
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Asparagus & Celery
Stems
Fruits
Seeds
Bulbs
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Garlic & Onion
Stems
Fruits
Seeds
Bulbs
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tomatoes & Peppers
Stems
Fruits
Seeds
Bulbs
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Seeds, roots, and trubers are starchy vegetables, which means they have more carbs & calories per serving than other vegetables.
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Because heat kills germs, vegetables do not need to be washed before cooking.
True
False
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Whole, raw onions should be stored in covered containers in the refrigerator.
True
False
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