Nutrition- 8th Grade

Nutrition- 8th Grade

6th - 9th Grade

32 Qs

quiz-placeholder

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Nutrition- 8th Grade

Nutrition- 8th Grade

Assessment

Quiz

Physical Ed, Other

6th - 9th Grade

Practice Problem

Medium

Created by

Nicole French-Wollen

Used 125+ times

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32 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

What are the five food groups?

Fruits, Vegetables, Fats, Dairy, Dessert

Fruit, Vegetable, Grain, Protein, Dairy

Dairy, Fats, Sugars, Fruit, Vegetable

Carbohydrate, Fats, Proteins, Sugars, Macronutrients

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

An apple, orange, and kiwi are all examples of...

Vegetables

Grains

Fruits

Sugars

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

Eggs, fish, nuts, and meat are all examples of...

Dairy

Grain

Protein

Fat

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

Even though it is made from milk, butter is not in the dairy food group because...

It is too high in fat

It is too salty

It has little nutritional value

It comes from cows

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

What is a calorie?

How much fat a food has

A way to measure the energy (food) we consume.

The most important thing to know about food

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

How many calories should an average 9-13 year old person consume each day?

1800

2000

2500

3000

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The daily recommended serving for grains is...

8 ounces

6 ounces

5.5 ounces

3 cups

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