
Food Quiz
Authored by Varsha Choudhury
Professional Development
Professional Development
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What oil is characteristically used in the cooking of South India?
olive oil
pineapple oil
canola oil
coconut oil
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is India’s national fruit?
Durian
Apple
Banana
Mango
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these foods does not originate in Mughal cuisine?
Kebab
baba ghanoush
samosa
pilaf
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these was called "food of the gods" in ancient India?
Bread
Potato
Yogurt
Cheese
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Chicken Tikka Masala consists of chicken in a sauce of what color?
white
green
orange
red
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The Hyderabadi cuisine is a blend of which of the following cuisines?
Aryan, Vedic and Mughlai
Mughlai, Lucknowi and Persian
Mughlai, Aryan and Persian
Assamese, Persian and Lucknowi
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the South Indian dish Rasayana?
A juice
A curry
A sweet
A fruit salad
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