Intro to Hort: Terms (Obj. 2)

The cultivation, processing and marketing of flowers, The ornamental plants, vegetables, fruits and nuts.

• Pomology

• Horticulture

• Viticulture

• Agronomy

The science and practice of propagating, growing, planting, maintaining, and using grasses, annuals, shrubs and trees.

• Landscape & Nursery

• Olericulture

• Cultivate

• Economy

To prepare and use (land) for crops or gardening

• Propagate

• Turf grass management

• Entomology

• Cultivate

The science and practice of growing, harvesting, storing, processing and marketing tree grown fruits

• Ornamental plant

• Viticulture

• Horticulture

• Pomology

The science and practice of growing, harvesting, storing, processing and marketing vegetables

• Floriculture

• Erosion

• Olericulture

• Economy

The science and practice of growing, harvesting, storing, processing and marketing flowering plants particularly cut flowers for bouquets, etc.

• Horticulture

• Floriculture

• Agronomy

• Entomology

The science and practice of growing, maintaining and processing grapes.

• Viticulture

• Turf grass management

• Entomology

• Cultivate

Process in which earthen materials are worn away and transported by natural forces such as wind or water

• Propageate

• Economy

• Erosion

• Agronomy

The process which grows new plants from a variety of methods including seeds, cuttings, and other plant parts

• Propagate

• Cultivate

• Olericulture

• Landscape

Plants that are grown for decorative purposes in gardens and landscape design projects, as houseplants, cut flowers and specimen display

• Cultivate

• Ornamental Plant

• Olericulture

• Horticulture