What do you know about pasta now?

What is this shape of pasta called?

• Raviolli

• tagliatelle

• Spagehtti

• Macaroni

What is this pasta called?

• Tagliatelle

• Shells

• paella

• Spaghetti

Why should pasta be cooked in boiling water?

• so that it cooks better

• so that it doesn't become starchy and stick together

• so that it tastes nicer

• so it lasts longer in the fridge

what allergens are in fresh pasta?

• oil

• wheat and eggs

• celery

• sesame seeds

what does the process refreshing mean when it is linked to Pasta?

• cooking in boiling water

• draining and running hot water over it

• draining and pouring cold water over it

• Baking it in the oven with lemon juice

what does refreshing a pasta actually do?

• Stop it cooking

• allow the fibres to relax

• allow it to cook through

• stop it sticking together

What type of flour is best for pasta production?

• Self raising

• Strong bread flour

• wholemeal

• double A flour

Is it safe if pasta is cooked and stored in the fridge?

• Yes

• No

what are the ingredients in fresh pasta?

What is the name of these Pasta shapes

• Cannelloni

• Tortellini

• tagliatelle

• lasagne