The first info to get from the guest during table reservation

• Number of pax

• Name of Guest

• Table number

• Date of reservation

Which comes first among the choices?

• Pulling down dessert utensils

• Serve the dessert

• Decrumbing

• Serve bread and butter

Utensils are in a "cross" position on the plate of the guest

• Don't like

• Pause

• Ready for the second plate

• Finish

Utensils are in an "inverted V " position on the guest's plate

• Pause

• Finish

• Don't like

• Excellent

Utensils are in a "parallel-vertical" position on the guest's plate

• Excellent

• Ready for the second plate

• Don't like

• Finish

Which is not found on the left side of the table set-up?

• Butter spreader

• Salad fork

• Fish fork

• Cocktail fork

Who to serve first?

• Ladies

• Hostess

• PWD (persons with disabilities)

• Elderlies

A table set-up with no center plate.

• American

• English

• Russian

• French

A table set-up that uses a demitasse cup

• American

• English

• Russian

• French

A table set-up that uses a fish fork and a fish knife

• American

• English

• Russian

• French