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Food & Nutrition Facts- Importance of Nutrition

Authored by Wilma Williams

Life Skills, Education, Other

9th - 10th Grade

Used 68+ times

Food & Nutrition Facts- Importance of Nutrition
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30 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Nutrient needs vary with age, gender, and activity level.

True

False

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Hunger is a personal desire, rather than a need, to eat.

True

False

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Candy bars, cookies, and soft drinks all contain a category of nutrients known as________________________.

Complex Carbohydrates

Simple Carbohydrates

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Cholesterol is found only in _________________.

Plant Foods

Meats

Soft Drinks

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following is NOT an influence on food choices?

Advertising

Family & Friends

Gender

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Dietary Fiber is easily digestible and is high in calories.

True

False

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Before your body can use carbs for energy, your body needs to convert them to what?

Fiber

Glucose

Fats

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