Preservatives

Preservatives

University

7 Qs

quiz-placeholder

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Preservatives

Preservatives

Assessment

Quiz

Science

University

Medium

Created by

Atiqah Mohtar

Used 58+ times

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7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Select an appropriate answer to fill in the blanks.


________ is an introduction of microorganisms into a product, which leads to product's ________.

spoilage, contamination

contamination, spoilage

contamination, preservation

spoilage, preservation

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Select an appropriate answer to fill in the blank.


Solubility of a preservative in a pharmaceutical product ______ exceeds its minimum inhibitory concentration (MIC) in the product pH range.

should

should not

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a source of microbial contamination in an emulsion?

Bench surfaces

Poorly processed acacia powder

Freshly prepared distilled water

Cough droplets from the personnel

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following classes of preservative is/are not suitable to be used with negatively charged excipients?


i. Biguanides

ii. Quaternary ammonium compounds

iii. Alcohols

iv. Organic acids

i only

i and ii only

iii and iv only

i, ii and iii only

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following dosage forms may NOT NEED a preservative if intended for a longer duration of usage?


i. Cream

ii. Ointment

iii. A very concentrated syrup

iv. Antibiotic suspension

v. Glycerogelatin-based suppository

i only

ii and iii only

i, ii and iii only

ii, iii and iv only

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Preservative(s) should be added into a pharmaceutical product to mask any deficiency in the manufacturing process.

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Preservative Efficacy Test (PET) is important as a routine quality control check of pharmaceutical products.

True

False