Dessert Sauces

Which tool is used for whipping eggs or butter, and for blending gravies, sauces, and soups?

• grater

• whisk

• spatula

• paring knife

Which of the following is considered the simplest dessert?

• fruit

• custard

• gelatin

• pudding

Which is a solid to the liquid transformation that adds flavor and appearance?

• custard

• fruit puree

• syrup

• sauce

Which is a soft confectionary made of butter, sugar, and chocolate?

• custard

• fudge

• fruit

• sauce

It is a flavored liquid blend of ingredients that adds flavor and appearance to desserts.

• custard

• fruit

• syrup

• sauce

The following are thickening agents for sauce except one. Which is an exception?

• starch

• cornstarch

• eggs

• baking powder

Which container is suited for storing your sauces?

• airtight jar

• plastic bottle

• small medium bags

• medium sized bottle

Dessert balance a meal. and it gives _____ to the meal.

• closure

• open

• start

• none of the above

Eating dessert is an opportunity to experience different flavors and textures that you cannot get in other foods like vegetables, meats, and fruits.

• true

• false

Dessert can be an opportunity to be creative. You can make interesting mixtures that you otherwise may not have thought of.

• true

• false