Food and Beverage Services
Authored by Quinnie Quilala
Other
University
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10 questions
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1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Serves normally take customers orders selected from menus of their equivalent then deliver the food to their seated table.
Counter Service
Table Service
Room Service
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Customers are situated away from a normal dining area, typically in a hotel room.
Table Service
Counter Service
Room Service
3.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
A service of pre plated fod from the kitchen.
Self-Service
American Service
Family Service
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The food is individually presented on dishes, platters or flats to each customers and they help themselves from a serving plate held by the waiter.
French Service
American Service
Russian Service
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
This service refers to trolley service.
Gueridon Service
Russian Service
African Service
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What is the other name for the American Service?
Plated Service
Buttler Service
Americano
7.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Main courses are plated in multi portioned dishes for customers.
Family Service
Peer Service
Shared Service
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