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TLE-COOKERY 9

Authored by ADELA ANTOLIN

Specialty

9th Grade

Used 5+ times

TLE-COOKERY 9
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10 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Popular accompaniments to potato chips, crackers and raw vegetables

Chips and Dips

Canape

Relishes

Cocktails

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Variety of appetizers wherein the only requirement is that you keep everything small enough to be picked up with the fingers and eat with little mess

Chips and Dips

Canape

Relishes

Finger Foods

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

The simplest appetizer

Canape

Petite Salad

Fresh fruits and Vegetables

Cocktails

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Small portions and usually display the characteristics found in most salad

Petite Salad

Canape

Hors D’ Oeuvres

Crudite

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Let’s Classify!

Canape base

bread cutouts

butter

salad spread

celery

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

meat

base

spread

garnish

None of the above

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

crackers

base

spread

garnish

None of the above

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