Microbes in Human Welfare - Quiz I

Microbes in Human Welfare - Quiz I

12th Grade

17 Qs

quiz-placeholder

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Microbes in Human Welfare - Quiz I

Microbes in Human Welfare - Quiz I

Assessment

Quiz

Biology

12th Grade

Easy

Created by

Brainzyme Edutech

Used 9+ times

FREE Resource

17 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The dough used for making bread is fermented by

bacteria

Yeast

fungi

algae

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following bacteria convert milk into curd?

Propionibacterium

Lactobacillus

Streptococcus

Bacillus

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The large vessels for growing microbes on an industrial scale are called

Petri dish

digestors

biogas vessel

fermentors

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following organisms is used in the production of beverages?

Penicillium notatum

Saccharomyces cerevisiae

Aspergillus niger

Clostridium butylicum

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The chemical substances produced by some microbes which can kill or retard the growth of other microbes are called –

toddy

lactic acid

antibiotics

ethanol

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following antibiotics was discovered first?

Streptomycin

Neomycin

Erythromycin

Penicillin

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Citric acid is produced by –

Acetobacter aceti (a bacterium)

Aspergillus niger (a fungus)

Yeast (a fungus)

Streptococcus (a bacterium)

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