Beef Parts & Cuts
Authored by Lindsay Davis
Other
9th - 12th Grade
Used 15+ times
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36 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What part is #1?
tail head / pone area
crest of tail
rump
hock
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #2?
point
needle
pin
claw
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #3?
bottom
rear
booty
rump
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #4?
middle back
loin
side
flank
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #5?
back
bottom
side
flank
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #6?
withers
needle
top
neck
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is part #8?
pin
hairdo
poll
tailhead
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