Preparing Eggs For Salting

Direction: Read each statement carefully. Press TRUE if the statement is true and FALSE if it is not.

1. Grading and sorting eggs are standard ways of ensuring the quality of eggs.

• TRUE

• FALSE

2. Salting helps in developing other flavors and preserving eggs.

• TRUE

• FALSE

3. An egg has good quality if the shell is strong and intact.

• TRUE

• FALSE

4. Exterior grading of eggs is the easiest and cheapest way of checking the quality of eggs.

• TRUE

• FALSE

Answer explanation

Putting an egg in a jar full of water is the easiest and cheapest way of checking its quality.

5. Another inexpensive way of testing the freshness of eggs is by putting them in a jar full of water.

• TRUE

• FALSE