Fish
Authored by Jay Cee
Other
9th - 11th Grade
Used 112+ times
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6 questions
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1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What should fresh fish have?
Bright eyes
Plump, firm flesh
Bright scales
Orange gills
2.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
State an example of a mollusk/mollusc
(a)
3.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
An example of a crustacean
(a)
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Identify methods of preserving conch.
Drying
Freezing
Salting
Jam Making
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is NOT in the nutritive value of fish?
Vitamin C
Fats
Sodium
Protein
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
State one method of cooking fish. (Add -ing at the end of your method)
(a)
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