Nutrition Revision

Nutrition Revision

6th - 7th Grade

18 Qs

quiz-placeholder

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Nutrition Revision

Nutrition Revision

Assessment

Quiz

Physical Ed

6th - 7th Grade

Practice Problem

Medium

Created by

Stephanie Klimczyk

Used 118+ times

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18 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

The Australian Guidelines for Physical Activity recommend:

60 minutes of moderate to vigorous physical activity per day

45 minutes of moderate to vigorous physical activity per day

30 minutes of moderate to vigorous physical activity per week

60 minutes of moderate to vigorous physical activity per week

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

SMART goals are:

Simple, Measurable, Accountable, Reasonable, and Timely.

Specific, Measurable, Achievable, Realistic, and Timely.

Specific, Meaningful, Achievable, Realistic, and Torture.

Solid, Measurable, Accountable, Reasonable, and Timely.

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Eggs are categorised under which food group:

Vegetables

Grains

Protein

Fruit

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The Australian Guidelines to Healthy Eating recommends we eat how many servings of fruit and vegetables?

2 fruit

3 vegetable

5 fruit

2 vegetable

2 fruit

5 vegetable

3 fruit

5 vegetable

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The ingredient list on food package is ordered by:

Weight

Alphabetical Order

Allergens

Food Group

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The bold ingredients on food packaging are:

What makes up the majority of the product

Common allergens (eg. nuts and wheat)

The most important ingredients

None of the above

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

All healthy food has a health star rating.

True

False

Answer explanation

Media Image

Some healthy food does not have packaging.

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