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HT Lesson 4.02

Authored by Lauren Ashe

Business

9th - 12th Grade

12 Questions

Used 18+ times

HT Lesson 4.02
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When a hotel guest asks a question or needs help, Jack is always patient, friendly, and responsive. What is Jack doing?

Establishing political alliances with his coworkers

Promoting the hotel by sharing his experiences with others

Encouraging his coworkers to treat each other with respect

Building positive customer relationships through quality service

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A restaurant guest receives an incorrect food order. What should the server do to resolve the complaint?

Apologize for the mistake and correct the food order

Ask the guest if he or she would be willing to keep the meal

Have the manager talk with the guest about the problem

Go to the kitchen and tell the chef that he or she made a mistake

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important for hospitality and tourism businesses to monitor customer satisfaction levels with their services?

To encourage safety

To generate publicity

To remain competitive

To analyze productivity

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should a motel employee possess to foster positive relationships with the motel’s guests?

An aggressive attitude

A laid-back personality

A competitive point of view

A customer-service mindset

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do many travel agencies use to find out if clients were satisfied with the service they received from the agency as well as with the vacation package that they purchased?

Tour reports

Booking slips

Sales records

Comment cards

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Many families return to the Woodlands Resort every year for their annual vacations. What has the resort been successful at doing?

Building a clientele

Using suggestion selling

Developing a prospect list

Training contracted workers

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What can hotels do to help ensure that they provide all of their guests with quality service?

Customize policies

Train employees

Expand facilities

Increase rates

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