Culinary Arts Final

To correctly measure brown sugar you must pac it down firmly so that it retains the shape if the cup.

• true
• false

One cup contains  ___tablespoons

• 8
• 12
• 16
• 18

A recipe is a set of directions that tell you how to prepare certain food

• True
• False

How do you measure liquid ingredients?

• Set liquid measuring cup on a flat surface. Pour liquids in then read the  measurement at eye level. 
• Pour the liquid into the measuring cup until its at the correct line
• Pour liquids into the dry measuring up, making sure its on a flat surface

What is the process used to measure dry ingredients?

• Scoop into a dry measuring cup and then pour into the mixing bowl
• First, scoop it into the correct dry measuring cup, then level it off with a straight edge
• Pour into a liquid measuring cup and then read it at eye level

3 teaspoons equals _________ Tablespoons

• 3
• 2
• 1

8 tablespoons= _____________ cup

• 1
• 3/4
• 1/2

16 tablespoons= ___________ cup

• 1/2
• 1/4
• 1

What is the name of this kitchen tool?

• Turner
• Sifter
• Measuring equipment

What is the name of this kitchen tool?

• Strainer
• Mixing bowl
• Colander