Meat ID-2019

What was enacted on June 30, 1906, to prevent the adulteration and mishandling of meat products?

• Meat Inspection Act

• Food, Drug and Cosmetic Act

• Humane Slaughter Act

• Wholesome Meat Act

What does the acronym USDA stand for?

• United States Department of Agriculture

• United States Development of Agriculture

• United States Department of Animals

• United States Development of Standards

This method of slaughter is performed by handling and processing animals in accordance with the Quran and conforming to Islamic dietary laws.

• Kosher

• Captive Bolt Stunning

• Halal

• None of the above

The first implementation of a HACCP system for food safety is credited to?

• Kraft for the US Army

• Johnson & Johnson and the National Sanitation Foundation

• Oklahoma State University

• Pillsbury for NASA

In what year did the FSIS release the Safe Food Handling Label, now required on all meat products?

• 1978

• 1993

• 1994

• 2011

Growth-promoting implants are approved for use to be placed in the ear of swine.

• True

• False

Ractopamine hydrochloride and zilpaterol hydrochloride are examples of what?

• Beta-agonists

• Growth hormones

• Antioxidants

• Cure accelerates

Which of the following nutrients is NOT a major component of fresh meat?

• water

• carbohydrates

• protein

• fat

______ is an essential amino acid for children, but not adults.

• Isoleucine

• Phenylalanine

• Arginine

• Valine

Which is not a fat-soluble vitamin?

• A

• C

• D

• K