Station meeting - Kitchen

When is the effective date of Glazed Champ Buns?

• March 1, 2023

• Feb 16, 2023

• Feb 28, 2023

• Feb 24, 2023

How many liters of water is 1kg of Spag Noodles?

• 3 Liters

• 6 Liters

• 4 Liters

• 5 Liters

What is the standard flame in cooking of Spag Sauce?

• Full flame

• High Flame

• Medium Flame

• Low Flame

What is the maximum packs of Spag Sauce to be cook?

• 3 kg

• 5 kg

• 4 kg

• 2 kg

How many minutes rinsing time of Spag Noodles?

• 1 minute

• 2 minutes

• 2 minutes and 30sec

• 3 minutes

What is final weight of Spaghetti with packaging?

• 238 - 250 grams

• 235 - 255 grams

• 244 - 258 grams

• 250 - 268 grams

What is the stacking height of Cjoy Crates?

• 5 crates + Liner

• 6 crates with Liner

• 6 crates + Liner

• 5 crates with Liner

Who is your Product Quality Manager?

• Sir Rey Saclet

• Sir Conrado Enriques Jr.

• Sir Kurt Bautista

• Mam Ma. Glaysa Santos

For take out customer, what is the Holding Time of Spaghetti?

• 10 mins

• 15 mins

• 30 mins

• None

What is the setting temperature of Griddle?

• 375F

• 365F

• 370F

• 380F