Culinary Business

User catering services, except!

• Community

• Retirement

  Center

• Family

• All answer correct

Qualities of a successful caterer? (please answer at least 5 from 15)

Answer explanation

1.Excellent organizational skills

2.Time-management skills

3.The ability to multitask

4.A friendly, hospitable personality

5.The ability to manage stress

6.An extensive knowledge of ingredients

7.A high level of written and verbal communication skills

8.Natural leadership and motivational skills

9.A knowledge of social and religious cultures and customs

10.Excellent networking skills

11.Proficiency in basic accounting principles

12.Basic mechanical skills

13.Good negotiating skills

14.Quick thinking and problem-solving skills

15.Basic knowledge of social media use

The food is prepared on the site and served there as well?

Answer explanation

On-premise catering

Mobile catering

• off premise

• on premise

Jewish dietary law

Answer explanation

Kosher/ Kashrut

To inspect and confirm that all of the ingredients and preparation follow the rules of kashrut

Answer explanation

Rabbi

key factor in the success of most businesses?

Answer explanation

Location

Insurance coverage, except!

• Building or Property Insurance

• Owner s ’ Compensation Insurance

• Liability insurance

• Worker s ’ Compensation Insurance

Worker s ’ Compensation Insurance

Answer explanation

Pricing

A Pricing Formula