PROJECT AHA- LAMANG ANG MAY ALAM

SERVICE QUALITY STANDARDS

• EFFECTIVE

  MALASAKIT

  SAFETY

• EMS

  MALASAKIT

  FOOD SAFETY

• EFFICIENCY

  MALASAKIT

  SAFETY

l T IS LIKE “LOVE AT FIRST SIGHT.”

• EXIT

• ENGAGE

• ENTICE

• EXTEND

To be the leader in the bakeshop industry and the most loved bakeshop brand in the Philippines.

• RR MISSION

• RR VISION

• RR COMMON PURPOSE

IN 5 E'S

_______IS THE AMBIANCE, FIRST IMPRESSION, THE SMELL OF PRODUCTS

THE FOLLOWING ARE THE FOOD SAFETY CRITICAL REQUIREMENTS EXCEPT:

• l  ABSENCE OF CRITICAL SD ON FOOD

• EFFECTIVE PEST CONTROL PROGRAM

• PRODUCT WITHIN SELLING CUT OFF

• ABSENCE OF SPOILED ITEMS

SIS means?

THIS IS THE STANDARD CAKE LETTERING FONT.

WHAT IS THE SHELF LIFE OF GLUE TRAP/ FLY TRAP?

REHEATING FOR 3-4PCS ICEMP?

MAXIMUM RECEIVING TIME?

• 30 SECS

• 30 MINS

• 30 HOURS