Holian What's Up - Beef Meat

It is a meat preserved by salting, smoking, or aging.

• Cured meat

• Processed meat

Identify what part of beef is shaded.

• Back

• Round

Frozen meat should place at what temperature?

• -40 °F

• -4 °F

It is a kind of meat comes from the goat.

• Veal

• Chevon

What type of knife is this ?

• Cleaver knife

• Butcher knife

Where does veal meat comes from?

• Young calf

• Young lamb

These type of beef cuts has a tender and a highly-prized cut of beef.

• Sirlion

• Tenderlion

What type of knife is this?

• Butcher knife

• Cleaver knife

These type of beef cuts slice against the grain for best results.

• Flank steak

• Chuck eye steak

Identify what cuts is shown in the picture

• Shank

• Flank