post test

What size pan do we use?

• 13x9 pan

• 9in pan

• 8in pan

• cupcake pan

What do you insert into the cake, when it is done?

• Spatula

• knife

• Toothpick

• Finger

What speed do mix the cake at?

• High

• Medium

• Low

• Not at all

How long do you let the cake cool before frosting?

• completely

• 45 minutes

• 20 minutes

• 10 minutes

What are the ingredients to the cake?

• Milk- Water- Eggs

• Water- Oil- Eggs

• Water- Oil

• Eggs- Water

How many servings are in this cake?

• 12

• 8

• 6

• 10

How many ingredients does this cake mix need?

• 2

• 3

• 4

• 6