Quiz Sejarah dan Alat Masak
Authored by Nanik Kristiana
Other
10th Grade
Used 1+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tujuan memasak, kecuali
mematikan bakteri
membuat kenyang
memingkatkan rasa dan aroma
mudah dicerna
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tungku
Anglo
Luweng
Stove
Electric stove
Wajan
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Teknologi dalam memasak, kecuali
Au bain marie
vacuum frying
air frying
deep frying
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Teknik memasak panas basah
boiling
steaming
simmering
baking
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sumber api untuk memasak pada jaman primitif
batu
kompor
minyak
gas
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Fungsiku adalah
menghangatkan makanan
mengoven roti
memasak
membakar makanan
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Salah satu alat untuk membuat keripik buah
vacuum fryer
deep fryer
pan fryer
wok
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