SSP Post Exam Corn Quiz
Authored by Kenneth Lim
Used 4+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
How does Corn contribute to digestive health?
By providing Energy
By being a source of Vitamins
Through its Fiber content
By being a source of Minerals
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What important nutrients are found in Corn?
Calcium
Iron
B vitamins
Vitamin C
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
How can you incorporate Corn into your daily meals?
By eating it raw
By adding it to omelets, stir-fries or rice dishes
By turning it into candy
By using it as a decoration
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which cooking methods are recommended for Corn to retain its nutrients and adds a smoky flavour?
Boiling and Frying
Grilling and Roasting
Microwaving and Sautéing
Steaming and Baking
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What important mineral does Corn have that acts as a 'Recharge' button to keep our heart and muscles happy?
Potassium
Calcium
Zinc
Iron
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
True or False: Corn is just empty calories
False
True
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Why is Corn considered a great source of energy?
Because it helps you to fall asleep faster
Because it is an excellent source of Carbohydrates
Because it is high in Vitamin C
Because it helps you digest food more slowly
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