Food Science Career Specialties

Food Science Career Specialties

Assessment

Quiz

Created by

Maddie Powell

Other

University

Hard

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5 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

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Which of these options is NOT an specialty of Food Science we discussed in class.

Product development

Animal Nutrition

Food Safety and Packaging

Sensory Evaluation

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

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What specialty does this job description into:

A food scientist oversees a food processing plant to find ways to minimize waste, improve packaging efficiency, and maximize the use of fuel, water, and other limited resources in the farm-to-fork process.

Sustainability

Product Development

Nutrition

Food Safety and Packaging

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

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Which specialty does this job description fall into:

A food scientist working for a processing plant is finding ways to pasteurize and package milk so that it doesn't require refrigeration and can be stored for 6-12 months. This will allow the milk to be shipped long distances without spoiling.

Sustainability

Sensory Evaluation

Food Safety and Packaging

Product Development

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

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What specialty does this job description fall into:

A food scientist working in a creamery is testing the chemical makeup and freezing points of ice cream to find the perfect taste, texture, and creaminess of ice cream.

Nutrition

Product Development

Sustainability

Sensory Evaluation

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

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What specialties does this job requirement fall into:

A food scientist working for NASA must find or develop food that can safely be taken into space. The food has to meet very precise specifications. It can't require refrigeration, can't create crumbs, must be small, and must taste good.

Nutrition and Sustainability

Product Development and Food Safety & Packaging

Product Development and Sensory Evaluation

Sustainability and Sensory Evaluation