. Who opened the first McDonald’s restaurant?

The founder test

Quiz
•
Business
•
12th Grade
•
Medium
Nathan Bennett
Used 2+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The McDonald brothers in San Bernardino, California in 1948
Colonel Harland Sanders in Corbin, Kentucky in 1930
Dave Thomas in Columbus, Ohio in 1969
Ray Kroc in Des Plaines, Illinois in 1955
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ray Kroc began his career in the restaurant industry as a:
grill cook
Janitor
Chief Executive Officer
Salesman
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the product that Ray Kroc was selling that lead to his “discovery” of the restaurant that he would later start franchising?
paper cups
milk
multi-mixers
Ground Beef
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The McDonald brothers perfected
the system for taking orders at a drive-thru window
the multi-mixer system for making 30 milkshakes at a time
the speedy system for delivery of food quickly
the speedy system of using carhops to deliver food
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is the legal right granted to an individual (or group) to operate a business as if it were part of a larger chain of stores.
copyright
industrial certificate
Franchise
Patent
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ray Kroc opened his first McDonald’s restaurant in 1955 in:
Los Angeles, California
Chicago, Illinois
San Bernardino, California
Des Plaines, Illinois
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How much did Ray Kroc pay the brothers to buy McDonalds?
2 million each
1 million each
1.35 million each
1.5 million each
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