Baking Ingredients

This ingredient in baking provides structure and is the foundation of most recipes.

• Sugar

• Eggs

• Flour

• Baking Soda

This ingredient provides flavor and texture in a recipe.

• Fat

• Sugar

• Flour

• Butter

An example of a leavening agent would be:

• Flour

• Baking Powder

• Sugar

• Eggs

This ingredient helps the recipe to rise and can also add texture.

• Sugar

• Baking Soda

• Flour

• Eggs

This ingredient adds sweetness and allows your final product to brown up to a golden delicious color.

• Butter

• Sugar

• Flour

• Eggs