
Nutrition Vocabulary
Authored by Keith Ball
Physical Ed
9th - 12th Grade
Used 8+ times

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10 questions
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1.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
_____ is the basic unit with which we measure the amount of energy we get from food and burn during exercise.
2.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
_____ is a component of carbohydrate foods that is undigestible and helps our bodies pass waste.
3.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
_____ is our body's preferred source of energy, derived from complex carbohydrates.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is the "healthy" fat that is liquid at room temperature.
Dietary Fiber
Hydrogenated oil
Saturated Fat
Unsaturated Fat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Aria, Charlotte, and Elijah went to a fast food restaurant. They ordered a meal that was high in fats and sugars but had little to no vitamins and minerals. What type of calories are they consuming?
Empty calories
Malnutrition
Complex calories
Dietary fiber
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Samuel and Mason are concerned about their friend Luna's health. They noticed that Luna is not consuming the proper amounts of nutrients. What condition might Luna be experiencing?
Malnutrition
Undernutrition
Overnutrition
Fasting
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
James, Grace, and Luna are planning a picnic and they want to ensure that the food they bring is safe to consume. According to the USDA, foods that are safe to consume are classified as this.
Generally Recognized as Safe (GRAS)
Genetically Modified Organisms (GMOs)
Toxic
Tasty
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